Alemany Farmers Market
Established in 1943, the Alemany Farmers Market holds the title of California's inaugural farmers market and convenes every Saturday. Known for its wallet-friendly offerings, it's affectionately dubbed "the people's market." It attracts a diverse crowd, including families from various locales and chefs keen on its extensive selection of unique Southeast Asian ingredients. For an unforgettable meal, try the culinary delights at El Huarache Loco or Estrellita’s Snacks.
Ferry Plaza Farmers Market
Located at the iconic Ferry Building, this Farmers Market stands as one of the most prestigious and celebrated in the nation, showcasing the rich harvests of Northern California. On Saturdays, the busiest and most vibrant of its three operational days, you'll find local chefs and enthusiastic home cooks browsing side by side. The market features engaging live cooking demonstrations on Saturdays and hosts a variety of food stalls perfect for indulging in brunch, lunch, or quick bites. During the weekdays, a selection of vendors also serves up delicious lunch options. The market operates year-round, come rain or shine, every Saturday from 8 a.m. to 2 p.m., and on Tuesdays and Thursdays from 10 a.m. to 2 p.m.
Fort Mason Center Farmers Market
Every Sunday, the Fort Mason Center becomes a bustling farmers' market, with its location near the Bay and views of the Golden Gate Bridge adding to its scenic appeal. This market is a hub for an array of vendors showcasing vibrant seasonal produce and ready-to-eat meals, drawing families and food enthusiasts alike. It's the perfect spot for a leisurely stroll or bike ride around Crissy Field following your market visit. The market is open every Sunday from 9:30 a.m. to 1:30 p.m., operating throughout the year.
Heart of the City Farmers Market
Situated at United Nations Plaza in the Civic Center, the Heart of the City Farmers Market stands out as another community-centric marketplace, celebrated for its extensive selection of Asian culinary ingredients and wallet-friendly prices. Unique in its operation, it is the sole independent, non-profit, farmer-run market in the city, dedicated to delivering fresh, affordable produce from small-scale farms directly to the urban core. The market also features several vendors offering ready-to-eat foods. The market welcomes visitors on Sundays and Wednesdays from 7 a.m. to 5 p.m.
Mission Community Market
Every Thursday, Bartlett Street and 22nd Street become a vibrant outdoor market, bustling with an assortment of stalls ranging from premium fresh produce to artisanal cheese and bakery goods. In addition to these, the market is known for its array of ready-to-eat offerings, including the much-loved Roli Roti, renowned for its signature porchetta, accompanied by live music. Operating as a non-profit, the Mission Community Market is supported by various community initiatives and local Mission businesses. The market is open on Thursdays from 4 to 8 p.m., running from March through November, and takes a hiatus during the winter months.
